Via Caduti di Penetola, 31
+39 075 9410699
The restaurant is a safe harbor for many Italian and foreign customers and it offers a typical Umbrian cuisine revisited in a modern way. You can enjoy delicious and tasty appetizers with sliced ham and salami and expertly cooked vegetables; the pasta with truffles and in season mushrooms, the grilled meat: “fiorentina” and liver. Not to be missed the dishes even more tied to traditional Umbrian cousin, as offal of lamb and rabbit “all’arrabbiata” accompanied by “torta al testo”. Last but not least, the home-made cakes as good as Grandma’s!